Category Archives: Uncategorized

Available Now…Everywhere

We all set certain quotas for ourselves to know when we’ve made it. Sometimes, it can be a dollar amount to purchase a new bag/ mortgage/ vacation/ etc. Sometimes its a title like “Executive” or “Head.” Other times, its finding … Continue reading

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Some Like it Hot

And others, like us, like it wicked hot. Enter our Wicked Hot Pepper Flake Linguine. For those that like a little kick, this linguine is just the thing. We recommend pairing it with some sautéed or grilled veggies, a little … Continue reading

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Raviolo di Uovo

Raviol-o, you ask? Yup, because it’s just one. And how, you wonder, do you justify serving just one raviolo on a plate? Well, when the ravioli is about 4 1/2 inches in diameter and houses not only a hefty portion … Continue reading

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Guest Post! Pot Luck Ravioli Salad, by Amy Copperman

As many of you know, Amy joined the Nella team after graduating the Cambridge School of Culinary Arts (also Rachel’s alma mater) in the beginning of the summer. She certainly knows her way around the kitchen, but today we’re also … Continue reading

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It’s Farmer’s Market Season!

It’s here, it’s here! After a long (ok really, really long) winter, we’re thrilled to be back in the market scene. We may still be a few weeks away from fresh local produce, but there’s still plenty to be found in … Continue reading

Posted in Boston, Food Entrepreneurs, food photography, fresh pasta, local food, MA, Nella, Ravioli, Specialty Food Business, Uncategorized | Tagged , , , , , , , , , | Leave a comment