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Category Archives: Food Entrepreneurs
Available Now…Everywhere
We all set certain quotas for ourselves to know when we’ve made it. Sometimes, it can be a dollar amount to purchase a new bag/ mortgage/ vacation/ etc. Sometimes its a title like “Executive” or “Head.” Other times, its finding … Continue reading
Help us Find the Newest Farmer’s Market Sales Associate to Join our Team!
We’ve been working away over the last couple of months cranking out ravioli in the kitchen and starting up with our first 4 farmers markets of the season. We’ve added two new faces, Fred at the markets and Amy in … Continue reading
It’s Farmer’s Market Season!
It’s here, it’s here! After a long (ok really, really long) winter, we’re thrilled to be back in the market scene. We may still be a few weeks away from fresh local produce, but there’s still plenty to be found in … Continue reading
Posted in Boston, Food Entrepreneurs, food photography, fresh pasta, local food, MA, Nella, Ravioli, Specialty Food Business, Uncategorized
Tagged Boston Farmer's Market, fresh pasta, hingham farmer's market, kale ravioli, locally sourced ingredients, Nella Pasta, ravioli, smoked mozzarella ravioli, south end open market, SOWA
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Boy, do we have a lot of catching up to do!
Over the past 6 months we’ve been busy re-vamping our logo, changing our packaging, nailing down 12 varieties of ravioli, finding a new ravioli machine, creating a new website and…. well, obviously not blogging. I was actually a bit … Continue reading
Posted in Boston, Cooking, Food Entrepreneurs, food photography, fresh pasta, local food, MA, Nella, Ravioli, Specialty Food Business
Tagged allandale farm, boston area farmers markets, city feed & supply, DailyCandy, fresh ravioli in Boston, hingham fruit center, locally sourced ingredients, milton fruit center, Nella Pasta, sherman market, south end formaggio, specialty foods in MA, wasik's cheese shop, website
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Hingham Holiday Fair
Gearing up for the Hingham Holiday Fair and an autumn-inspired catered luncheon Continue reading
