A Fall-Inspired Picnic

… because the leaves may still be on the trees and its warm and sunny, but can’t we all enjoy a little taste of fall a bit early? Here’s what we came up with to compliment the classic picnic meat staples (no harm in dressing things up a bit!):

Speaking of fall, just wait until you see (or, taste, rather) what we have in store for you. On the menu in the near future? Brown butter white bean, cranberry & thyme ravioli, butternut squash ravioli, mushroom duxelle ravioli, kale & toasted pumpkin seed pesto and roasted carrot, parsnip & pecan pesto. All coming soon! As a reminder, please continue to vote for us in DailyCandy’s “Start Small, Go Big” Contest. You can vote through Facebook by logging in and clicking here, or through the DailyCandy website by clicking here (you can vote through both links once per day). Thanks!

This entry was posted in catering, Cooking, Food Entrepreneurs, food photography, fresh pasta, local food, Nella, Ravioli and tagged , , , , , , . Bookmark the permalink.

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