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Monthly Archives: September 2010
Thanks to you…
We ARE the next big thing! To all of you who spent the time each day to vote via DailyCandy and Facebook, this win is all thanks to you! We are thrilled (read: jumping-up-and-down-in-sheer-euphoria) to have made it to the … Continue reading
Posted in catering, Cooking, fresh pasta, local food, Nella, Ravioli, Specialty Food Business
8 Comments
GiltCity Boston
So as you all know, we’re on cloud nine already being finalists in DailyCandy’s “Start Small, Go Big” Contest (of course we’ll also remind you that its not over and we need your help! Please continue to vote for us … Continue reading
A Fall-Inspired Picnic
… because the leaves may still be on the trees and its warm and sunny, but can’t we all enjoy a little taste of fall a bit early? Here’s what we came up with to compliment the classic picnic meat … Continue reading
Start Small, Go Big
For years (10 to be exact), we’ve been taking advice from the knowledgeable and oh-so-current DailyCandy editors on restaurant openings, style advice, and happenings in and around our local cities. Today, Daily Candy chose Nella (us! woo hoo!) and eleven … Continue reading
Save the Date- Boston Local Food Festival
Mark your calendars… Saturday, October 2nd from 11am-5pm we’ll be participating in the 1st Boston Local Food Festival at the Fort Point Channel area of Boston right by the Children’s Museum. Straight from the Boston Local Food Festival website, here’s … Continue reading
Posted in Food Entrepreneurs, fresh pasta, local food, Nella, Ravioli
Tagged Boston local food festival
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